Moong Dal 1Kg
Available In Stock
This basic Mung dal is a simple everyday meal cooked in most Indian homes. It is eaten with rice and chapatti.
• It is a high source of protein, fiber, antioxidants, and phytonutrients.
• Mung beans are a high source of nutrients including manganese, potassium, magnesium, folate, copper, zinc and various B vitamins.
• They are also a very filling food, high in protein, resistant starch and dietary fiber.
Names in other languages:
Hindi: Mung dal/Moong Dal
Marathi: Mung Dal
Bengali: Mug Dal
Gujarati: Mug Dal
Malayalam: Cheru Pararu
Kannada: Hesare Kalu
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